Mushrooms Shiitake 100gm - Certified Organic

Shiitake Mushrooms – Certified Organic (from Wulff & Cubb)

Discover the rich flavour and nourishing benefits of Certified Organic Shiitake Mushrooms, freshly harvested from Wulff & Cubb’s sustainable farm in the Lockyer Valley, Queensland. Grown with care by husband-and-wife team Kristian and Sophia, each box reflects their passion for organic farming, community, and clean, nutrient-dense food.

Why You’ll Love Shiitake Mushrooms:

• Certified Organic & Sustainable – Grown without synthetic chemicals under strict organic standards, with farming practices that protect the land and wildlife.

• Fresh & Hand-Harvested – Picked at their peak for exceptional flavour, texture, and quality.

• Deep, Savoury Flavour – With robust umami richness, earthy notes, and a hint of smokiness, Shiitake mushrooms bring depth and warmth to any dish.

Culinary Inspiration:

• Perfect for Asian Cuisine – Add them to ramen, dumplings, miso soup, and stir-fries for an authentic, flavourful boost.

• Everyday Cooking – Sauté with olive oil and garlic, or roast to intensify their hearty flavour.

• Meat-Free Magic – Their meaty texture makes them an excellent plant-based alternative in vegetarian and vegan meals.

Health Benefits:

• Immune Support – Naturally rich in beta-glucans, known to support immune function.

• Nutrient-Dense – A source of B vitamins, vitamin D, copper, selenium, and antioxidants.

• Gut-Friendly – High in fibre and prebiotics to nourish digestion and overall wellbeing.

Bring home a 1kg box of Wulff & Cubb’s Certified Organic Shiitake Mushrooms and enjoy their incredible taste, nutritional value, and the care of sustainable local farming — from the heart of the Lockyer Valley to your kitchen.

The packaging base is made from a sugar cane pulp that is home compostable (or could be used for raising seedlings or gift wrapping.. or for making craft animal). The lid is also recyclable plastic (non-petrochemical)